GISC - BBQ Master Kit

The BBQ Master Kit is composed of seven premium-quality, artisanal spices, each selected for their unique ability to elevate the flavor profiles of a wide range of dishes. These spices include:

Backyard BBQ: A classic blend that captures the essence of American barbecue, combining sweet, smoky, and tangy notes that are perfect for rubs, marinades, and sauces.
Smoked Chile Salt: Infused with the smokiness of charred chiles, this salt adds a subtle heat and a depth of flavor that enhances everything it touches, from meats to vegetables.
Jamaican Jerk: A spicy, aromatic blend reminiscent of Caribbean kitchens, offering a fiery mix of allspice, cinnamon, and clove, ideal for chicken, pork, and seafood.
Montreal Steak Spice: A robust mix of coarsely ground spices, including black pepper, garlic, and coriander, designed to complement the rich flavors of grilled steaks and other meats.
Garlic Powder: Made from finely ground, dehydrated garlic, this staple seasoning adds a warm, earthy flavor that is essential in marinades, rubs, and as a finishing touch on grilled dishes.
Onion Powder: Offering a sweet yet sharp taste, onion powder is a versatile ingredient that enhances the overall flavor profile of rubs, stews, and barbecue sauces.
Paprika: Ranging from sweet to smoky, paprika adds vibrant color and a nuanced depth to meats, vegetables, and sauces, rounding out the flavors of your dishes.

But the BBQ Master Kit is more than just a collection of spices; it's a culinary adventure waiting to unfold in your kitchen. Along with these exquisite spices, you'll receive a booklet containing 20 carefully crafted recipes, each designed to be easy to follow and quick to prepare, ensuring delicious dinners are always within reach.

From classic BBQ Chicken and Smoky BBQ Ribs to exotic Jerk Shrimp Skewers and vegetarian delights like Grilled Peach Salsa and Jamaican Jerk Veggie Burgers, there's something in this kit for every palate and occasion.