Products

Looking for a quick and easy way to recreate Thai dishes at home, try our Organic Salt Free Thai Seasoning, it gives you the signature Thai spicy, ...

Garlic Paste is the perfect way to add fresh garlic flavor to your dishes without having to chop or mince any cloves. The paste is made with 100% ...

A ginger paste that is perfect for adding to any dish when you don't have fresh ginger or want a more intense flavour.

Our black cardamom is a bold and robust spice with a distinct smoky flavor and a touch of sweetness. It's perfect for adding depth and complexity t...

These delicate blue blooms are native to Southeast Asia and are widely used in the region's cuisine for their natural blue coloring. We source only...

Introducing our premium air-dried chives – a culinary delight to elevate your dishes to new heights! Our meticulously prepared air-dried chives are...

The sweet, warm aroma of Ceylon cinnamon is like no other. Grown in the lush forests of Sri Lanka, our cinnamon sticks are hand-harvested and caref...

These sugar-coated ginger pieces are perfect for adding a touch of sweet, peppery flavor to a recipe or enjoying as a chewy candy.

Makrut lime trees are small trees with long sharp thorns, knobbly green fruits and unusual double leaves. Both the zest of the fruit and the leaves...

Add some heat to your next dish with Thai Red Chiles. These chiles are perfect for adding a spicy kick to any dish. They are also great for making ...

Garam Masala is a traditional Indian blend of spices. Some even regard it as the linchpin of a diverse range of dishes, including curries ad butter...

Garlic powder brings smooth, balanced warmth and complexity that works in any recipe that calls for dried or fresh garlic.

South China Seas Finishing Salt Gift Set is three of our specially chosen seasoned salts, making it very handy to add a little more pizazz to your ...

Our premium green cardamom is a fragrant and versatile spice with a sweet and floral taste that's perfect for both sweet and savory dishes. The pod...

Ginger (zingiber officinale) is native to South Asia, an essential ingredient there, and in China, Korea and Japan. It has become an important ingr...

This chili Paste is an essential ingredient for many cooking recipes. This Chilli Paste has a unique flavor profile due to its balanced mix of swe...

These prized, geographically protected peppercorns are grown in the ideal conditions of Cambodia's Kampot Province. Picked just as they turn from d...

These prized and geographically protected peppercorns are grown in Cambodia's verdant southwest. Handpicked when ripe red, the berries are hulled, ...

The flake structure of this pure salt provides a soft, pleasant mouthfeel which makes it perfect for use as a finishing salt. It's flake-like struc...

Matsaman also spell as Massaman or Mussaman curry is a fusion of Thai, Indian and Malay culinary influences, medium hot, big flavoured, southern Th...

Roasted Chili In Oil is a delicious and versatile condiment. It is made from nam prik pao, or roasted chili in oil, which has been blended with in...

Nutmeg is the seed of the edible fruit of a tropical tree (myristica fragrans). It is encased in a hard, shiny shell (which is discarded); the shel...

What we call Thai curries are called kaeng, just meaning a soupy dish, in Thailand. Panang Curry Creamy and nutty with a hint of sweetness, featuri...

Fish sauce is an almost indispensable umami ingredient in the Far East, particularly in Thailand, Vietnam, Cambodia, and the Philippines. Used prop...

Red curry paste is hot, a balance of spicy and savory flavors with a slight sweetness. It's good with meat, poultry, and particularly, with seafood...

Our Saigon cinnamon is a rich and flavorful spice with a bold and intense taste that's perfect for adding depth and warmth to your dishes. Sourced ...

Sriracha Sea Salt blends the garlicky, sweet chile heat of sriracha-style hot sauce with natural sea salt. Its complex flavor is perfect for finish...

Star Anise (Illicium Verum, I. Anisatum) is the aromatic dried fruit of a small evergreen magnolia native to China. Its warm, sweet, spicy clove an...

Super Magic Chili Crisp is everything you want and nothing you'd expect. It has a gentle, building heat and a broad spectrum of umami flavours. It ...

South China Seas Crushed Thai Red Chile, is good to sprinkle on top of any types of Chow Mein, if you infused it with a boiling hot oil, let it sea...

The balanced ingredients in Thai Peanut Sauce create a slightly spicy, nutty, sweet and altogether rich taste. It is crafted from Tamari Soy Sauce,...

Thai Shrimp Paste, or Kapi Paste, is an all-natural Thai condiment made from fresh shrimps and salt. The paste has a pungent smell and distinctive...

Vadouvan French Masala Curry Powder is a spicy-savory interpretation of Indian masala curry powder, blending classic curry spices with aromatic oni...

Yellow curry is mild and creamy, with a hint of sweetness. Creamy because it is generally made with rich, thick coconut milk and/or coconut cream. ...